Latest News

How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

Explore past posts

FIND US ON

About Us

The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.

a-frame

Not Your Garden-Variety Dishes: 7 Flowery Forkfuls We Love

Everywhere we look right now, bright bursts of color are springing up from the ground and blossoming all around us. Not only are these blooming beauties catching our attention on neighborhood strolls, they’re delighting us by showing up on our...

People

Reed Adelson on Virginia’s & His Guilty Pleasure

Tucked in the middle of Manhattan’s graffiti-chic Alphabet City lies Virginia’s — an easygoing oasis in the middle of the city’s mile-a-minute, food-crazed urban jungle. The menu, though small, is mighty in flavor and masterful in execution, with...

People

Insider’s Guide to NYC: Reed Adelson’s 10 Top Spots

Want to eat and drink like an insider? Check out the top NYC spots from Reed Adelson, the owner of Virginia’s, an Alphabet-City favorite that’s been satisfying downtown diners with its seasonally inspired American bistro fare since it opened last...

BLT prime

Where to Make Great Group Reservations in NYC

Wish there was an easier way to find the perfect place for a family outing, birthday celebration or team dinner? There are so many things to consider when planning where to go — the cuisine, the space, the location and more — but Reserve is here...

Bites & Sides

19 Snacks and Bites to Share

Whether you’re dining solo, as a couple or in a group, small plates are a crowd favorite and a deliciously welcome addition to any table. A great way to sample a restaurant’s cuisine, fun to share with friends and perfect if you just want a light...

crossroads kitchen

5 Vivacious Vegetarian Plates to Revitalize Your Resolutions

Tossed raw, stewed slow, sliced, diced and made real nice — these days, creative vegetable preparation is all the rage among the country’s hottest menus. Looking for some tasty ways to get your greens on?  Here are a few of our favorite...

edi & the wolf

Start the Year Off Light in NYC

It’s the start of a New Year, and time to make resolutions! Get ahead on your goal to eat healthier with these four delicious dishes from great neighborhood spots on Reserve.

balade

16 East Village Spots We're in Love With

Known for its eclectic shops, trendsetting nightlife and artsy vibe, the East Village is one of the most colorful, laid-back parts of New York City. This diverse dining destination boasts a restaurant scene as spirited and creative as the...

bâtard

New on Reserve: Bâtard, Dante and Virginia’s

As you hang onto that lingering summertime calm and begin to slip back into the routine of work, school or life in general, we have great news for you. New to Reserve this week are the James Beard Award winner for Best New Restaurant, the...

Reservations

Virginia's Reservations on Reserve

Explore past posts

FIND US ON

About Us

The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.