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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.

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A Steak-Lover's Guide: Different Cuts, Plus 20 of the Best

Summer is heating up, and so are the grills. Some of our favorite items to dig into include nice, juicy steak dishes. But with so many different types out there, how do you decide which one to eat? Get to know the most popular cuts (plus how best...

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How to Crush the Cheese Board Game: 7 Winning Plates

There’s nothing like a platter of yummy cheeses to make us swoon with delight. Typically a mixed bag (er, board) of tasty hunks of flavor, the cheese plate is a solid start to any meal (or party, or happy hour, or Netflix marathon...). 

boston chops

Coming in Hot: Barbecue Smoking the Nation

What’s better than tasty, affordable and classic American fare? Not much — which probably explains why barbecue is one age-old cuisine that’s spread (as rapidly as the fire it’s seared over) from Southern secret to national craze. More than just...

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The Empire Strikes Black: Business Basics from BlackHouse Hospitality

Just off the heels of the opening of their latest venture, Steak & Whisky, we recently spoke with Scott Young, Director of Operations and Tin Vuong, Chef/Co-Owner, of BlackHouse Hospitality Management, on what it takes to run a successful...

boston chops

Eight great spots just added to Reserve

February has been a busy month, and we’ve been thrilled to welcome so many great Android diners to Reserve. With so many new diners, we’ve also brought on many new restaurants for anyone to enjoy in Boston, Los Angeles and San Francisco. Read a...

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.