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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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China Chilcano

28 Dishes That are Eggs-actly What We’re Craving

Once a breakfast-only tradition, eggs have made their way into every meal of the day and we couldn’t be more egg-cited. Wake up to lots of egg styles — like scrambled, fried or sunny side — take a mid-day break for deviled eggs, try a refreshing...

a.kitchen

12 Sandwiches You Need to Get Your Hands On

No matter how you like them or what's inside, biting into gorgeously stacked sandwiches is awesome. The invention of the modern day sandwich can be traced all the way back to 18th-century Europe, when it started as two slices of bread with a...

juliet

Juliet Reservations on Reserve

Photo provided by Juliet.

JULIET

is a full-service, European-style cafe serving up delectable, farm-fresh dishes in a laid-back setting. The restaurant offers a prix-fixe dinner menu at its kitchen counter, which overlooks the work going on in...

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About Us

The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.