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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.

delfina

9 SF Spots to Get Your Seafood Fix

Beach season is almost here! If you're like us, you can't wait for lazy days by the ocean or drinks with friends at the pool. To keep us fit and healthy for all that fun in the sun, we're doubling down on our fresh fish intake, starting now....

alden & harlow

27 Breezy Restaurant Patios to Spring Into

What’s not to like about a relaxing patio, backyard garden or open-air rooftop? Sunshine or starlight, we love cocktails or beers and bites with friends when it’s beautiful out. If you’re looking to keep things easy, breezy and delightful, here...

bisou bistronomy

Sealed With a French Kiss: 7 Fantastic French Spots in SF

There are endless reasons why French cuisine is one of our favorites. With its variety of delicious flavors, who can resist falling in love with a perfectly seared fish, fresh cheese plate or drool-worthy souffle? Hungry yet? Try some of San...

petit crenn

Dine Around the World in 49 Square Miles

Who knew that you could dine around the world in just 49 square miles? Trying great new cuisines has never been easier. Whether you’re in the mood for Peruvian, Basque or French food specifically from the Brittany region, you can find it all on...

rn74

A Tartare Takeover: Diners Like it Fresh, Raw & Real in SF

Tartare is no longer just limited to tuna or steak: the raw dish has taken on many forms in San Francisco this summer, from salmon to yellowtail, along with new additions and accompaniments.

Reservations

Isa Reservations on Reserve

Photo provided by Isa

ISA

is an intimate, small plates-focused wine bar with California-inspired French fare. At the helm of the bustling restaurant, Chef Luke Sung crafts elegant, bold dishes ton both standard and prix fixe menus. The...

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.