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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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5 Crazy-Good Chicken Dishes in LA

Whether you like your chicken fried, grilled, baked or broiled, there's a stellar, original-white-meat dish out there for everyone. The versatile poultry goes great with everything from healthy roasted vegetables to comforting, hearty sides (mac...

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13 Fried Chicken Dishes We Could Eat by the Bucket

Summer is a great time to gather your crew, tuck a napkin in your shirt and share some fun meals — and there’s no better food to enjoy together than fried chicken. Whether it’s light meat, dark meat, a wing, breast or thigh, we can’t get enough...

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New Tastes of Reserve

You deserve the best experience when dining out on Reserve, and we’ve added more partners who take dining to the next level! Get seated at the best restaurants in town no matter the occasion. Here’s a quick look at the latest options available...

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New Restaurants on Reserve You Have to Try

In the melting pot of Los Angeles, all you need is an adventurous spirit to indulge in the diversity of restaurants scattered throughout the city. The newest additions to Reserve embody the LA food scene, a kaleidoscope of cuisines from...

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About Us

The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.