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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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9 Ways to Spice Up Your Summer BBQ

Summer is almost here, and with it comes the promise of plentiful backyard barbecues. This season, up the ante on your usual hamburgers-and-hot-dogs routine, and take inspiration from the Deep South, St. Louis and even Asia. Because when it comes...

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Your Week in Food News: JBA Media Awards, Agern opens & Passover ends

The top food news from this week, plus what’s coming up

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28 Beautiful Bars From Across the Country

Looking to explore your favorite restaurant from a new vantage point? Want to find a great restaurant and bar combination to take care of your whole night out? Pull up a bar stool and experience all the atmosphere has to offer with a delicious...

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Travel the World through Food in NYC

Itching to explore the world but can’t get away? This month, take an adventure through food and get a taste of different cultures with these five dishes. Whether you’re craving Asian spices, Latin flavors or homegrown recipes from your own...

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13 West Village Spots We're in Love With

An iconic Manhattan neighborhood with picture-perfect cobblestone streets, the West Village is one of the most charming, historic parts of New York City. This tree-lined pocket of Manhattan is a beloved destination for both visitors and locals...

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What is Einat Admony's Favorite Dish at Bar Bolonat?

Bar Bolonat serves modern Mediterranean and new Israeli cuisine in New York City’s West Village. Dishes highlight bold spices and flavors, incorporating local, seasonal and sustainable ingredients when possible. The restaurant earned two stars...

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Einat Admony on Great Ramen in NYC & Why to Check Your Ego

During her 10+ years as a New York City chef, Einat Admony has launched three successful restaurants (Balaboosta, Bar Bolonat and Taim), authored a stunning cookbook (“Balaboosta”) and competed with the best in the industry on reality TV (Esquire...

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Celebrating the Holidays in New York

The tree is up in Rockefeller Plaza, markets selling mittens and ornaments have popped up around the city and the Fifth Avenue window displays are at their finest - it’s the holiday season in New York. As the temperature drops, our restaurant...

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Bar Bolonat Reservations on Reserve

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.