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How to Eat Healthy at NYC Restaurants with Dietician Amy Shaprio

Making reservations may have gotten easier (hi, Reserve!), but knowing what to order can sometimes be a struggle,...

Chef Haidar Karoum of Chloe on Summer Vegetables and the Washington Nationals

After 17 years of hard work in the kitchen at Proof, Estadio, and Doi Moi, chef Haidar Karoum took a quick break (a...

How to Survive Year 1: A Reflection With 2018 JBF Best Chef Nominee Zoe Schor

In just the first year owning her own restaurant, Zoe Schor, chef/owner of Chicago's Split Rail, was nominated for...

Reserve Teams Up with Google to Offer Direct Reservations

We’re thrilled to announce that Reserve has integrated with Google to offer guests the ability to find a table at...

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The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.

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4 Reasons to Get Caught With Your Hand in the Pickle Jar

It’s hard to imagine life without pickles — those crunchy delights straight out of the jar, the tangy, sweet surprises tucked into a burger, or the sliced spears served fresh, ready for the tasting on the side of your plate. When we hear the word...

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24 Spots for Your Next Girls’ Night Out

Everyone looks forward to a fun girls’ night out. There's nothing better than catching up with your closest friends over delicious bites and killer cocktails. The hardest part of the whole endeavor? Deciding where to go. When it comes to having a...

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Mixmaster Decor: 12 Restaurants Changing Things Up Inside

From monochromatic brick walls brightened by eclectic art and colorful tiles to reclaimed wood-filled spaces adorned with neon lights and graphic designs, restaurants today are mixing up their decor in all kinds of ways. Check out our list of the...

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7 Seafood Words You Need to Know

Ever wonder what the difference is between sushi and sashimi? How about roe versus caviar? Us, too! Check out the popular dishes and ingredients making waves on menus across the country to make the most of your next seafood feast.

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Abe Fisher Reservations on Reserve

Photo provided by Abe Fisher

ABE FISHER

serves up small plates and prix fixe, family-style meals inspired by the cuisine of the Jewish diaspora. The bar program includes a selection of unique cocktails and local and international wines and...

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Toast to the Holidays in Philadelphia

Looking for a way to celebrate the holidays and a great 2015? Try sipping on some bubbly, discovering a unique seasonal cocktail or getting cozy with a warm glass of red paired with exceptional cuisine. Searching for a fun non-alcoholic option?...

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Fresh Fall Eats in Philadelphia

Fall is on the way and you deserve to celebrate the beginning of cooler weather in the most delicious way, by dining out at an amazing restaurant. Looking for the perfect dish to enjoy on a crisp fall evening? Let Reserve help you fall into food...

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About Us

The country's premier hospitality technology platform Book reservations and discover the best restaurants in your city.