Housed in a converted auto-body repair shop in the heart of Long Island City, Queens, M. Wells Steakhouse is Chef/Owner Hugue Dufour’s avant-garde steakhouse, inspired by old New York. With a variety of non-steak options available, the menu is dynamic and eccentric, with globally influenced sides and mains. A live trout tank — along with an open kitchen and outdoor patio — makes this unique steakhouse anything but ordinary.
NY Mag awarded the steakhouse its Critics' Pick, writing "there is no signage outside this neo-speakeasy steakhouse, of course, although once you finally navigate your way inside the warm, even buzzy room, you’ll find many satisfying totems of the chophouse experience."
Get M. Wells Steakhouse reservations through Reserve, your dining concierge.