Published on May 12, 2015

Just in Time for Spring, 3 New Restaurants in Chicago

It’s only been a few weeks since Reserve launched in Chicago, but you already have even more great options for delicious dining in The Windy City. Check out some of our latest additions now available through the Reserve app.

Union Sushi + BBQ

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Union Sushi + Barbeque Bar is a bustling neighborhood restaurant that combines the subtle art of Japanese dining with a fresh, colorful and urban vibe. The kitchen takes a creative and playful approach to Japanese-influenced cuisine with an American spirit. The beverage program features several handcrafted and inventive cocktails, a thorough sake collection and an extensive list of craft beers and wines to round out any meal.

Brindille

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The food and style of Brindille reflects a love of France and a return to Chef Carrie Nahabedian’s culinary roots. With classic French cuisine and a chic, elegant ambiance complete with fine china and French linens, the restaurant gives a nod to the most beloved local spots in Paris. The wine list encompasses an ever-evolving walk through of the regions of France, and cocktails frequently feature small batch distillers with modern twists.

La Sirena Clandestina

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La Sirena Clandestina features vibrant, Latin-inspired food and cocktails. The menu combines bold, South American flavors with farm-fresh ingredients from the Midwest. Tasty and inventive dishes are available at the bar as well as in the chic, intimate dining room. An expertly curated list of refreshing cocktails, approachable wines and craft beers are on offer to complement any dish.

Whether you’re looking for an intimate date night spot or somewhere to spend a lively evening out with a group, let your personal dining concierge help you find the perfect place.

Happy dining,

Kris Linney, Reserve Chicago

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