Elske - West Loop The Most Anticipated New Chicago Restaurants Fall 2016 - Eater From power culinary couple David (Blackbird) and Anna (The Publican) Posey, Elske offers a Nordic-influenced New American eight-course tasting menu, plus a la carte options. | Grab your table at Elske now.
Lalo - Chinatown The Best New Restaurants In NYC, December 2016 - The Infatuation Lalo offers globally influenced Mexican-American plates portioned for “single,” “lovers,” and “familia,” plus cocktails and wine. | Grab your table at Lalo now.
Seamore's - Little Italy NY's 20 Hottest Restaurants - Zagat 2015 A sustainable seafood restaurant from acclaimed restaurateur Michael Chernow of The Meatball Shop, Seamore’s dishes out fresh, local fish to pair with its coastal wines and New York-brewed beers. Previously walk-ins only, Seamore's is now taking reservations exclusively through Reserve. | Grab your table at Seamore’s now.
Photo of shrimp fried rice provided by Trio in Philadelphia.
Ambra - Queen Village The 10 Sexiest New Restaurants and Bars in Philly - Zagat An intimate Italian restaurant, Ambra offers a four-course prix fixe menu which includes a choice between two antipasti, primi, secondi and dolce, with supplementary cheese and wine pairings. | Grab your table at Ambra now.
B2 Bluefin - Bala Cynwyd Most Anticipated Fall 2016 Philadelphia Area Openings - Philly.com From Yong Kim, the renowned owner and head chef of Bluefin Restaurant in East Norriton, B2 delivers sushi, as well as exciting Asian specialty dishes, premium sake, and craft beer. | Grab your table at B2 Bluefin now.
Trio - Fairmount Top Spots for Thai Food in Philadelphia - CBS Philly Trio is a Thai-Asian BYOB that offers fusion cuisine and delicious mixers. The triple-story restaurant features an outdoor deck and a warm, laid-back ambience. | Grab your table at Trio now.
Photo of The Saratoga Burger provided by The Saratoga in San Francisco.
Chalkboard - Healdsburg Michelin Bib Gourmand 2016 Chalkboard offers a daily-changing menu of dishes — think crudos, handmade pastas, and fresh seafood — that highlight ingredients from its gardens. A great option for NYE, Chalkboard is offering a special four-course prix fixe and optional wine pairing. | Grab your table at Chalkboard.
Motze - Mission 7 New Restaurants to Try in November - 7x7 Magazine A limited-time restaurant, Motze offers a dynamic family-style, prix fixe menu using ingredients from Yountville’s Full Table Farms, plus wines and beers. | Grab your table at Motze now.
The Saratoga - Nob Hill The Hottest Restaurants in San Francisco Right Now, December 2016 - Eater From the team behind Spruce and Village Pub comes The Saratoga, a bar and restaurant dishing out upscale bar fare and inventive cocktails in a historic, glamorous space. | Grab your table at The Saratoga now.
Scoma's - Fisherman's Wharf Best of the Best: San Francisco’s Most Popular Restaurants - Zagat A Fisherman’s Wharf favorite for over half a century, Scoma’s went from being a coffee shop for fishermen to a restaurant that serves a fresh daily catch, craft cocktails, and an award-winning wine list. | Grab your table at Scoma's.
Photo of handmade pastas provided by Sfoglina in Washington DC.
Ricciuti's - Olney, MD Where to Eat in Montgomery County Ricciuti’s highlights locally grown, seasonal ingredients in its Italian small and large plates and brick-oven pizzas. Warm green walls, a fireplace, and patio seating make the cozy restaurant the perfect place to relax with a bottle of wine or some cocktails. | Grab your table at Ricciuti's.
Sfoglina - Van Ness 2015 Restaurateurs of the Year - The Washingtonian From acclaimed restaurateurs Fabio and Maria Trabocchi, Sfoglina offers Italian small plates, both classic and seasonal handmade pasta dishes, and a regional wine list. | Grab your table at Sfoglina.