is a bustling New American eatery with a farm-to-table focus. Located in Newton, the restaurant is home to creative, ever-changing and artfully presented plates and a private wine room. The dining room features Chef/Owner Jeffrey Fournier’s artwork, along with hard cherry wood tables, banquettes and booths.
Zagat diners praise the simple, “creatively fashioned” and “nicely presented” dishes at this local favorite.
To book a table at 51 Lincoln, make a request using Reserve.