Opened in 2009, Lula Cafe serves seasonally driven, farm-to-table dishes with adventurous options for vegetarians and meat and fish from sustainable sources. Unique cocktails and a selection of local and international wines and beers round out the restaurant’s offerings. The casual and unique space boasts a marble-topped bar and a sidewalk patio for al fresco dining.
See why this Logan Square staple was recently named Eater’s 38 essential restaurants in Chicago. Use the Reserve app to make Lula Cafe reservations today.