It’s often hard to accept the end of summer — gone are long days, plentiful sunshine, and weekends at the beach — but there’s actually so many things to enjoy when colder weather moves through. One of our favorite fall and winter perks? Beer selection is at its peak with many seasonal varieties. Even if a brew isn’t your thing, there’s plenty of tasty “beer”-based cocktails cropping up on menus this time of year.
Michelin awarded stars in the nation’s capitol for the first time ever last month, and affirmed, as if we didn’t already know this ourselves, that Fiola is one of the best restaurants in Washington DC. Chef Fabio Trabocchi’s fine dining flagship offers elegant Italian dishes and a widely-recognized wine list.
It’s almost time to head to the Election Day polls and fill out those ballots. The 2016 Presidential Campaign has felt longer and more divisive than most, but there’s nothing that brings people together better than food and drinks!
October is Breast Cancer Awareness month! Raise awareness and a glass to this worthy cause with pink cocktails as beautifully bold as its supporters. From rosy blush to vibrant magenta, be inspired by all the shades of pink in this month-long mission of hope. Of course, there’s never a wrong time for a tasty cocktail, so check out some the most delicious ways to drink pink.
Americans are enjoying more green tea than ever before. Since green tea comes in many forms — including powders, leaves and bags — the ingredient is gaining ground in both home kitchens and restaurants alike. More and more restaurants are incorporating green tea into their recipes, from energy-boosting morning brews to desserts with exotic flair.
Summer’s just about over, and with the colder weather creeping up on us, the urge to escape to the land of sun and surf is stronger than ever. Even if you’re not able to get away and feel the sand between your toes, you can still lull yourself into a relaxed, beach-y state of mind.
We love documenting our nights out on social media. Whether it’s who you’re with, where you’re at or what you’re drinking, we can’t help a little snap and share action. The photo fun is even better when the subjects are not only eye-catching and ready for the drinking, but oh-so-tasty.
Drink in these beautiful summer days with a refreshing cocktail in hand. There’s no better way to soak up the sun than with your feet up and some tasty beach drinks to cool you down. Even if you can’t jetset off to Jamaica or boat over to the Bahamas, you can spend the day living like you have. Beat the heat with a blended margarita or kick back with a coconut and a straw.
The Bloody Mary is the quintessential brunch drink. Bloody Mary ingredients are a mix of savory and spicy with a little bit sweetness to hit all the right spots. Find out more about the history of the classic cocktail, plus the many ways to enjoy it.
Tequila has been a staple on cocktail menus across the country for years, but its smoky flavored relative — mezcal — is reaching new heights of popularity. Made from largely the same ingredients as tequila, mezcal is beginning to catch up as an essential ingredient in Mexican cocktails. Knowing the basic differences between mezcal and tequila will help you select, drink and enjoy each Mexican distilled beverage like a pro.