From longstanding neighborhood favorites to hotly anticipated openings, here’s a list of some of the best restaurants that are now exclusively on Reserve in your cities — Boston / New England, Chicago, New York, San Francisco, and Washington DC — exclusively on Reserve.
Check out the whole list:
BOSTON / NEW ENGLAND
Les Sablons – Boston, MA
Boston’s 18 Most Anticipated Spring Restaurant Openings – Zagat
From the team behind Island Creek Oyster Bar and Row 34, Les Sablons lives somewhere in the bustle between London and Paris, revealing a culinary worldview both bold and familiar in the iconic Conductor’s Building in Harvard Square. | Grab your table at Les Sablons now.
Jumpin’ Jays Fish Cafe – Portsmouth, NH
Adam Richman’s Best Sandwich in America – Travel Channel
Located just two blocks down from Market Square, Jumpin’ Jays serves fresh seafood, including a raw bar and many varieties of fish on the dynamic “Catch of the Day” menu. | Grab your table at Jumpin’ Jays Fish Cafe now.
Lolita Vinoteca + Asador – Portland, ME
Maine Restaurant of the Year 2014 – Eater
Lolita is a Mediterranean-inspired American restaurant that focuses on shareable plates and wood-fired entrees. | Grab your table at Lolita Vinoteca + Asdaor now.
Trench – Bucktown
The Hottest Restaurants in Chicago – Zagat
From Heisler Hospitality (Pub Royale, Bad Hunter) comes Trench, a bar and restaurant in Bucktown that offers comfort food from Michelin-starred chef Jared Wentworth (Longman & Eagle). | Grab your table at Trench now.
Publican Anker – Wicker Park
The Best New Restaurants in Chicago 2016 – The Infatuation
One Off Hospitality’s newest restaurant, Publican Anker, is now offering reservations. The bar and restaurant offers raw and roasted shellfish, seasonal vegetable dishes, and assorted bar snacks. | Grab your table at Publican Anker now.
Old Irving Brewing Co. – Old Irving Park
Where to Drink Right Now in Chicago Feb 2017 – Eater
Old Irving Brewing Co. serves elevated gastropub fare from Matthias Merges (Yusho, A10, Billy Sunday), plus house beers and cocktails, in an industrial warehouse. | Grab your table at Old Irving Brewing Co. now.
Vinegar Hill House – Vinegar Hill
Vinegar Hill House dishes out hearty New American fare, cocktails, and wine in a cozy, welcoming setting. | Grab your table at Vinegar Hill House now.
Hemlock Restaurant – Lower East Side
Top News on the Lower East Side – The Lo-Down
From chef/owner Diego Moya (Casa Mono, Blake Lane, Cure Supper Club), Hemlock offers a seven-course, vegetable-focused New American tasting menu, plus inventive a la carte options. | Grab your table at Hemlock now.
Mile End – NoLIta
The 15 Best Places for Sandwiches in NYC – Foursquare
Open for brunch, lunch, and dinner, Mile End is a modern take on the Jewish delicatessen delivering classic Montreal-style dishes like smoked meat and poutine. | Grab your table at Mile End now.
ELSA – Cobble Hill
The most notable restaurant openings around town April 2017 – Zagat
A reimagined version of the beloved Manhattan spot, Elsa offers signature cocktails and seasonal specials, plus bar snacks, wine, and beer. | Grab your table at ELSA now.
British Bankers Club – Menlo Park
Menlo Park Historical Association
A bar and restaurant, British Bankers Club dishes out charcuterie, cheeses, and raw bar selections to start, as well as seafood, meat, and pasta entrees. | Grab your table at British Bankers Club now.
Toki Underground – H Street Corridor
DC’s First Ramen House
Toki Underground offers a ramen-focused menu that also includes Taiwanese and Japanese-inspired noodles, small plates, cocktails, and sake. | Grab your table at Toki Underground now.