Classic American cuisine is always a comforting choice. From mouthwatering steaks and burgers to tasty soups, sandwiches and salads, there’s so much goodness to enjoy. Hungry yet? Try some of Boston’s best American fare at these 7 much-loved spots.
7 ALL-AMERICAN SPOTS
Catalyst serves up locally grown, organic New American fare including savory steaks, delectable desserts, creative cocktails and a brunch menu with classic and globally inspired dishes.
Commonwealth is a market and eatery that dishes out great American food in a family-style atmosphere. The restaurant incorporates New England cheeses, farm-fresh eggs and local dairy into its seasonally driven menu.
Led by Chef/Co-Owner Will Gilson, Puritan & Company serves primarily modern American cuisine, with particular emphasis on traditional New England dishes crafted from locally sourced ingredients.
Sycamore. is a neighborhood bistro that offers a seasonally inspired, approachable menu of New American favorites and global dishes. Inventive snacks and sides for sharing pair perfectly with their list of creative, handcrafted cocktails.
Alden & Harlow serves thoughtfully sourced American food. Inspired by the gathering of family and friends at his home kitchen table, Chef Michael Scelfo prepares flavorful classics in a subterranean, modern space.
51 Lincoln — home to imaginative, artfully presented plates and a private wine room — is a bustling New American eatery focused on farm-to-table fare.
Cooking up New American food and pre-dinner bites, Tavern Road offers street food-inspired fare and late-night options made with locally sourced ingredients.